Course Guide 34005 Food Biotechnology
Course Guide 34005 Food Biotechnology
Course Level: Doctorate Duration: 3-5 years Mode: Full time Qualification+Marks: To be eligible for PhD Food Technology, a candidate must complete MSc or MTech
The Food Biotechnology research group in this department is involved with the production, preservation, quality control and research and development of food FBT2015 Food Biotechnology Theoretical Study Major 3 This course provides an introduction to the current ststes of bioengineering for foods This course
chhota app The Food Technology program offered by UPES School of Health Sciences & Technology boasts an impressive track record in placements Microbiological, biochemical and molecular biological fundamentals acquired in this course enable the students to link food biotechnological questions with